Dairy
We use local New York dairy for all of our signature flavors. Dairy, with its blank palate, is able to carry spices and flavors more robustly, creating the best end product.
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Our Flavors
All of our flavors are handcrafted, keeping all ingredients and spice balance in mind, highlighting the nuances of South Asian cuisine.
Each one is conceptualized by Pooja, whose passion for unique yet approachable desserts came at a young age.
Seasonal Scoops in
Our Shops
Our scoop shops rotate a seasonal selection of up to 12 of flavors, along with up to 2 rotating soft serve options. Our scoop shop flavors change every other month so there's always something new and exciting to discover when you visit!
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Black Forest
A cardamom “whipped cream” base with rich, decadent streams of hot fudge, and a cherry rose ripple folded in throughout. Tastes like a birthday!
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Butterscotch Butter Pecan
Our rendition takes this classic flavor to new heights – fennel seeds add unexpected notes of licorice that beautifully complement the sweetness of butterscotch. For that signature crunch, we've swapped candies with buttery toasted pecans!
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Coffee Cardamom
Where rich and satisfying coffee meets warm and floral cardamom to make an ice cream that is truly irresistible. Coffee bean granules joined the party, bringing a delightfully craveable texture into the mix.
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Confetti Sweet Milk
Here we take the milky creaminess of Sweet Milk, and add the best “sprinkles” that we know: candied fennel seeds! Each bite will be a contrast of the sweetness of fresh dairy and the minty woodsiness of a pop of fennel seed. We created this flavor to celebrate the one year anniversary of our store, but we kept it around to keep the party going!
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Holi Sweet Milk
Our tried and true Sweet Milk ice cream tinted with multiple plant-based food colors, layered to create a swirly, colorful, pint to celebrate the season of color, springtime, joy and Holi!
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Rose with Cinnamon Roasted Almonds
Our most popular! Sweet, floral and spiced - there is nothing that this ice cream doesn't hit. It's unlike anything you've had before, in the best possible way!
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Saffron Pistachio
Bold saffron ice cream base with a pistachio, white chocolate, cardamom swirl.
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Shahi Toast
Rich saffron-spiced ice cream with toasty, caramelized bread pieces with just a hint of cardamom studded throughout
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Sweet Roti & Ghee
Bread, sugar, and butter -- we take that and ‘Indianize’ it with ingredients like roti, jaggery, and ghee.
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Thandai
A nutty and fully spiced ice cream flavored with fennel seeds, almonds, cardamom, saffron and black pepper! This is perfect for the spring, but delicious all year round.
Black Forest
A cardamom “whipped cream” base with rich, decadent streams of hot fudge, and a cherry rose ripple folded in throughout. Tastes like a birthday!
Butterscotch Butter Pecan
Our rendition takes this classic flavor to new heights – fennel seeds add unexpected notes of licorice that beautifully complement the sweetness of butterscotch. For that signature crunch, we've swapped candies with buttery toasted pecans!
Coffee Cardamom
Where rich and satisfying coffee meets warm and floral cardamom to make an ice cream that is truly irresistible. Coffee bean granules joined the party, bringing a delightfully craveable texture into the mix.
Confetti Sweet Milk
Here we take the milky creaminess of Sweet Milk, and add the best “sprinkles” that we know: candied fennel seeds! Each bite will be a contrast of the sweetness of fresh dairy and the minty woodsiness of a pop of fennel seed. We created this flavor to celebrate the one year anniversary of our store, but we kept it around to keep the party going!
Holi Sweet Milk
Our tried and true Sweet Milk ice cream tinted with multiple plant-based food colors, layered to create a swirly, colorful, pint to celebrate the season of color, springtime, joy and Holi!
Rose with Cinnamon Roasted Almonds
Our most popular! Sweet, floral and spiced - there is nothing that this ice cream doesn't hit. It's unlike anything you've had before, in the best possible way!
Saffron Pistachio
Bold saffron ice cream base with a pistachio, white chocolate, cardamom swirl.
Shahi Toast
Rich saffron-spiced ice cream with toasty, caramelized bread pieces with just a hint of cardamom studded throughout
Sweet Roti & Ghee
Bread, sugar, and butter -- we take that and ‘Indianize’ it with ingredients like roti, jaggery, and ghee.
Thandai
A nutty and fully spiced ice cream flavored with fennel seeds, almonds, cardamom, saffron and black pepper! This is perfect for the spring, but delicious all year round.
Non-Dairy & Sorbet Flavors
We use coconut milk and Raaka vegan white chocolate to ensure that all of our non dairy flavors are as creamy and luxurious as our signature flavors.
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Pineapple Pink Peppercorn
This refreshing flavor mixes the tanginess of pineapple with the sweetness of coconut and white chocolate while a touch of pink peppercorn adds a soft spicy note.
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Spiced Peanut Crunch(non-dairy)
Sweet, salty, nutty and spicy all in one! This is a rich, spiced peanut ice cream with the slightest amount of cayenne pepper. The best part: peanut chikki swirls (a brittle made with coconut oil and jaggery). Delicious!
Pineapple Pink Peppercorn
This refreshing flavor mixes the tanginess of pineapple with the sweetness of coconut and white chocolate while a touch of pink peppercorn adds a soft spicy note.
Spiced Peanut Crunch(non-dairy)
Sweet, salty, nutty and spicy all in one! This is a rich, spiced peanut ice cream with the slightest amount of cayenne pepper. The best part: peanut chikki swirls (a brittle made with coconut oil and jaggery). Delicious!